Food & Dining
 

Lou Malnati’s Pizzeria Earns 2026 USA TODAY Top Workplaces Award

Restaurant News 4/9 11:15A RestaurantNews.com
Chicago, IL  ( RestaurantNews.com )  Lou Malnati s Pizzeria has been named a 2026 USA TODAY Top Workplaces award winner, a national recognition for organizations that foster exceptional, people-first workplace cultures. The recognition is based...

2026 Los Angeles International Wine Competition – Texas Results

Texas Wine Lover 4/9 4:15A Jeff Cope
The Los Angeles International Wine Competition (LAIWC) has released its 2026 results. The wine competition judging took place February 18-19, 2026, in Los Angeles. Presented by Fairplex, the LAIWC is one of the most respected wine judging events...

Nick the Greek Debuts in Inland Empire With Ontario Location

Restaurant News 4/8 7:26A RestaurantNews.com
Nick the Greek is Now Open in Ontario Fast-Growing Greek Chain Brings Authentic Greek Street Food to San Bernardino County San Jose, CA  ( RestaurantNews.com )   Nick the Greek , a national chain serving up authentic Greek street food, is now open...

Shawarma Press Introduces Sumac Chicken Shawarma Wrap

Restaurant News 4/7 5:43A RestaurantNews.com
The launch of the Sumac Chicken Wrap reflects a commitment by Shawarma Press to bring time-honored Middle Eastern flavors to a modern audience. Inspired by Authentic Middle Eastern Ingredients Irving, TX  ( RestaurantNews.com )  Shawarma Press ,...

Sip into Spring with Applebee’s $6 Mucho Beach Break Cocktails

Restaurant News 4/7 4:58A RestaurantNews.com
Applebee s celebrates 25 years of Mucho cocktails with NEW Adiós and Watermelon Mana Margarita; plus, NEW Prickly Melon Rush and Watermelon Lime Rush Red Bull Refreshers Pasadena, CA  ( RestaurantNews.com )  Start your Spring Break with Applebee...

Restaurant Menu News from Del Taco, Bonchon, Bread Zeppelin, and More!

Restaurant News 4/7 4:50A RestaurantNews.com
Del Taco is bringing back its fan-favorite Big Fat Tacos featuring double the protein alongside new Mini Sweet Cream Churros tossed in cinnamon sugar. Bonchon is elevating its menu with a mozzarella-filled Pork Cheese Katsu served with savory...
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